Tianma Haima Pig Heart Decoction in Traditional Chinese Medicine
Release time:2024-08-22 14:08:14
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Tianma Haima Stewed Pig Heart is a traditional Chinese medicine stew with various nutritional components and effects. Pig heart is a high protein, low-fat food that is rich in various vitamins and minerals. It has the effects of tonifying the kidneys, strengthening the spleen, nourishing qi, and nourishing blood. It can enhance the body's immunity, strengthen the body's ability to resist diseases, and strengthen the yang, heart, and kidney qi.
【 Composition of Soup Formula 】
Sea horse 10-15 grams, one pig heart, Tianma 10-15 grams
Bake the seahorse until golden brown and grind it into coarse powder. Put it together with gastrodia elata and stew it in a clean pig heart over water for 2 hours. Drink the soup and eat meat
Analysis of Soup Formula
Haima has a salty, sweet, and warm taste. Return to the liver meridian and kidney meridian. The main functions include tonifying the kidney and strengthening yang, promoting blood circulation and dispersing nodules, reducing swelling and relieving pain. Can be used for erectile dysfunction, oligospermia, uterine cold infertility, soreness and weakness of the waist and knees, frequent urination and other symptoms caused by kidney yang deficiency. Hippocampus can also be used to treat the accumulation of tumors and injuries caused by falls. In addition, it can also be used to treat kidney deficiency and asthma, as well as for external treatment of genital ulcers, external bleeding, etc.
Tianma has a sweet nature, a mild taste, and belongs to the liver meridian. It has the effects of relieving wind and spasms, calming the liver and suppressing yang, dispelling wind and unblocking meridians, and nourishing the body. Tianma can also improve neurological problems. Tianma has good therapeutic effects on facial nerve twitching, limb numbness, hemiplegia, epilepsy, and hypertension.
Pig heart contains a large amount of nutrients such as protein, iron, zinc, etc., which can promote the body's metabolism, enhance the body's immunity, and improve the body's disease resistance. There are also various benefits as follows:
Nourishing the Heart: Pig heart is rich in nutrients such as protein, iron, and zinc, which can nourish the heart and enhance its function.
Nourishing blood and skin: Pig hearts are rich in hemoglobin and iron elements, which help to nourish blood and skin, and improve skin quality.
Anti aging: Pig heart is rich in various antioxidant substances, such as vitamin C and E, which can resist the invasion of free radicals and slow down the aging of the body.
Improving sleep: Aspartic acid in pig hearts helps promote the secretion of melatonin in the body, which can improve sleep quality.
【 Health benefits 】
Tianma Haima Stewed Pig Heart is a traditional Chinese medicine stew with various nutritional components and effects, which can nourish yin and kidney, nourish essence and blood, and strengthen the body. It is suitable for people with physical weakness, insufficient qi and blood, kidney deficiency, lower back pain, anemia, neurasthenia, and other conditions. In addition, pregnant women, postpartum women, children and other groups can also consume it in moderation to enhance their immune system and improve their disease resistance. During the consumption process, it is important to consume in moderation and not in excess to avoid discomfort.
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