Nicknames: pine resin, pine paste, pine fat, pine gum fragrance
Nicknames: Spider membrane, Spider silk
Harvesting and processing: Capture during summer and autumn, blanch in boiling water after capture, and dry in the sun.
Harvesting and processing: Cut open the snake's abdomen, find the gallbladder, tie the upper end of the bile duct with thread, then cut it along the upper part of the ligature, and take it out to dry.
Nicknames: Sannako, Sanlai, Sanbai, Shanla, Sanqian, Shajiang
Nicknames: Rabbit Ear Grass (Cihang Living Book), Rabbit Ear Arrow, Golden Teapot (Wang Lianshis Herbal Collection Book),
Nicknames: Xuebu Flower, Shanzhi Flower, Wild Osmanthus, White Toad Flower
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